December 6, 2017 Congratulations to Bee Vectoring Technologies for their successful trial results in blueberries. The trial was conducted near Parrsborough, Nova Scotia, Canada in low bush blueberries with theRead more »
December 5, 2017 Sustainability is a key word with University of Guelph hospitality services, which feeds more than 20,000 people on campus every day. Applying sustainability standards to food inRead more »
October 20, 2017 Fellow ATCC founding member Bioenterprise Corporation along with partner, Innovation Guelph, celebrated the success of recipients of their first round of seed funding at their Innovation ShowcaseRead more »
September 29, 2017
Quinta Quinoa has been shortlisted for the Bridge2Food Protein Awards 2017, in the Best Plant Based Food category. Bridge2Food works to facilitate connections between food professionals across the world, while theRead more »
Congratulations to Ontario Precision Agri-Food (OPAF), selected as one of three global initiatives for collaboration with the EU’s Internet of Food and Farm 2020 initiative. Read more here.
At its new facility in Guelph Ontario, Escarpment Laboratories is ready to supply both custom and wild yeast strains to large and small craft beer breweries across Canada. The soleRead more »
PRINCIPAL INVESTIGATOR Tyler Whale RESEARCH INSTITUTION Ontario Agri-Food Technologies (OAFT) EXTERNAL FUNDING PARTNERS Ontario Agri-Food Technologies; University of Guelph; Livestock Research Innovation Corporation; Ontario Fruit and Vegetable Growers Association; VinelandRead more »
Theme of the 2016 Annual General Meeting of Ontario Agri-Food Technologies was “Exploring Food Innovation from OAFT’s Perspective.” Over a fast-paced four hour session, 16 speakers talked about the experiencesRead more »
Episode 51 of the Ontario Agri-Food Technologies video series Game Changers in Agriculture profiles Cornerstone Renewables Inc.